After 18 months of him asking, we have finally brewed our team member Ross’ favourite style of beer!! Big, rich, dark, roasty, full bodied and intense (the stout not Ross!) and named after Forster Keys, the area in Forster where Ross lives. Imperial stouts were originally brewed with high alcohol to withstand the abuses of being shipped across the Baltic from England to Imperial Russia in freezing weather.
We also have some of The Keys ageing in barrels for release around November 2019 – watch out for this one !